Savory Parmesan Oatmeal

This recipe shows a new way to have oatmeal in a savory way by containing parmesan.

Savory Parmesan Oatmeal
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Prep Time

10 min

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Cook Time

10 min

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Serving Size

1

The What

1 cup- Unsweetened almond milk
2/3 cup- Rolled oats
1/2 cup- Kale leaves, chopped
1/2 cup- Broccoli florets, chopped
1 ounce- Parmesan, grated
Salt and pepper to taste

The How

Heat water, almond milk, oats, broccoli, and kale in a little pot over medium- high heat. Add the desired amount of pepper and salt. Bring to a boil. Then reduce to a simmer and cook for 5-7 minutes, stirring occasionally. Garnish with parmesan, and serve.

The Nutrish

Calories- 392
Fat- 16g
Protein- 21g
Carbs- 45g
Fiber- 9g